Wine

April 29, 2011

Sparkling
Veuve du Vernay, Brut, France
La Fiera Moscato, Italy
Secco, Rosé Prosecco,
Paul Cheneau, Cava, Spain
Gruet, Rosé, New Mexico
Gruet, Blanc de Noir, New Mexico
Scharffenberger, France

Riesling
Weinhaus Richter Piesporter, Mosel, 2008
Villa Maria, Marlborough, 2008
Anne Amie, Willamette, OR, 2008
Pierre Sparr, Alsace, France, 2008

Gewürztraminer
Pierre Sparr, Alsace, France, 2008

Sauvignon Blanc
Eco, Chili, 2009
Fire Road, New Zealand, 2009
Hanna, Russian River Valley, 2009

Pinot Grigio/Pinot Gris
Riff Pinot Grigio, Alto Adige, 2008
Times Ten Cellars, Pinot Grigio, Central Coast, 2010
Barone Fini, Valdadige, Italy, 2009
Anne Amie, Pinot Gris, Willamette Valley, 2006

Chardonnay
Gruet, New Mexico, 2008
Byron, Santa Maria Valley, 2007
Times Ten, Lake County, 2009
Geode, Santa Barbara, 2006
Mirth, Columbia Valley,  2009
Chamisal, Central Coast, 2007
Cuvaison, Carneros, 2008
Robert Oatley, Mudgee, 2007
Buehler, Russian River Valley, 2008
Hahn, SLH Estate, Santa Lucia Highlands, 2007
Merryvale “Starmont”, Napa, 2008
ZD, California, 2008

Interesting Whites & Blends
Dry Creek Chenin Blanc, Clarksburg, 2008
McPherson Viognier, Texas, 2009
Truchard Roussane, Carneros, 2008
Chateau Bonnet, Entre-Deux-Mers, Bordeaux, 2009
Shaya Verdejo, Rueda, Spain, 2008
Licia, Albariño, Spain, 2008
Amrita Cuvee A, Willamette, OR, 2008

Pinot Noir
Hahn, Monterey, 2008
Kings Ridge, Oregon, 2008
Gruet, New Mexico, 2007
Byron, Santa Maria Valley, 2008
Au Bon Climat, Santa Barbara County, 2008
Anne Amie, Willamette Valley, OR, 2006
Freeman, Sonoma Coast, 2007
Les Cousins, Willamette Valley, OR, 2009
Emeritus, Russian River Valley, 2007

Merlot
Independent Producers, Columbia Valley, 2008
Hahn, Monterey, 2007
Pavilion Crossing, Sonoma, 2008
Markham, Napa Valley, 2006

Cabernet Sauvignon and Meritage
Murphy Goode, Alexander Valley, 2007
Cono Sur, Cabernet Sauvignon, Chile, 2008
Times Ten Cabernet Sauvignon, CA, 2007
Silver Palm, North Coast, 2007
BR Cohn Silver Label, North Coast, 2007
Fuse, Napa, 2006
Simi Landslide, Alexander Valley, 2006
Edge, Napa, 2008
Chappellet Mountain Cuvee, Napa, 2007
“Palermo”, Orin Swift, 2009
Cadaretta, Colombia Valley, WA, 2007
Groth, Oakville, Napa Valley, 2008
Rudd “Crossroads”, Oakville, Napa, 2008

Zinfandel
Silver Peak, Napa, 2006
Project Paso No.14, Paso Robles,  2009
Artezin, California, 2008
Joel Gott, California, 2008
Heitz, Napa Valley, 2007
“SALDO”, Orin Swift, CA, 2008

Malbec
Nieto Reserva, Malbec, Argentina, 2009
Puntos Final, Argentina, 2009
Vistalba, Corte C, Malbec-Cab, Argentina, 2008

Petite Syrah
Villa San-Juliet, Paso Robles, 2008
Rosenblum “Picket Road” Petite Sirah, Napa, 2005
Stags’ Leap Winery Petite Syrah, Napa, 2006

Syrah/Shiraz
Bonterra, Mendocino, 2007
Yalumba, Barossa, 2008
Pirathon, Shiraz, Barossa Valley, Australia, 2006

Interesting Reds & Blends
Times Ten Tempranillo, Paso Robles, CA, 2008
Heavyweight Red, CA, 2007
Helix, Pomatia, Colombia Valley, Washington, 2005
Juan Gil, Monastrell, Jumilla, Spain, 2008
Telegramme, Chateauneuf du Pape, France, 2007
Inama, Carmnere Püi, 2007
“Decoy”, by Duckhorn, Red Blend, Napa, 2008
“The Prisoner”, Orin Swift, Napa, 2009

Dessert Wines
King Estate Vin Glace, OR, 2007
Chateau d’Armajan, Sauternes, 2004
Portal, Late Bottled Vintage, Port, 2000
Moshin Poshin No. 7, Sonoma, 2007
Warre’s Otima 10 year Tawny, Portugal
Graham’s 20 Year Tawny Port
Royal Tokaji, 5 Puttonyos, Hungary, 2005
Albala Pedro Ximenez La Noria Sherry, Spain
Castello Banfi Grappa, Italy

  • Get in Touch

    Address: 108 S. Goliad Rockwall, TX 75087       Phone: 469.698.9920       Fax: 972.759.9837         Email: randall@restaurantava.com nathan@restaurantava.com

 
 

Introducing our new Early Bird Saves a Third Promotion!!!

 
It's simple, our complete dinner menu is one-third off every night between 5 and 6. So get here early and enjoy a fantastic meal at a fraction of the price it should cost. There are no strings attached, you just have to get here early. We hope to see soon!!!

 
 

Half Price Bottles of Wine on Tuesday

 
Every Tuesday, come enjoy a bottle of your favorite wine for half the price. Come in and enjoy slections from such producers as Heitz, Orin Swift, Terra Valentine, Hahn, Emeritus, Iron Horse, and many more!!!! A great way to ease into the week!!!!

 
 

Make Reservations Now for New Years Eve!!!!

New Years Eve is just around the corner, and as always we are offering an unforgettable menu so that we can welcome in the new year together. Please reserve your table now for what is sure to be a night to remeber.

Our Story.

Restaurant Ava is a contemporary American restaurant with a clean, straight forward approach to cuisine and an emphasis on local and American ingredients. We search out only the freshest, in season produce, as well as support small farms that raise pastured, grass fed animals. We are also dedicated to sustainable farming and seafood harvesting practices. By sourcing our products from nearby farms and artisans, we hope to strengthen our local community.

Lunch at AVA just got better!!!

Our New Express Lunch at AVA for only $14!!!

1. You get to choose any half sandwich from our menu.
2. Then it's your choice of a cup of our soup of the day, house salad or caesar salad.
3. And finally your choice of house made sweet potato chips, hand cut fries, or fresh fruit.

HOURS OF OPERATION

Lunch

Tuesday thru Friday 11-2

Dinner

Tuesday thru Sunday 5-close

Sunday Brunch 10:30 -2

$3 Draft, Half-price Cocktails

 

In order to provide you with an exceptional dining experience, reservations are highly recommended on Friday and Saturday Evenings.

 

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